Go Back
–+ servings
vegan buffalo sauce in a glass bowl with a spoon

Vegan Buffalo Sauce

Serve this spicy, tangy, and yummy vegan buffalo sauce with any appetizers!! This is gluten-free as well.
Print Recipe Pin Recipe
Prep Time 2 minutes
Cook Time 0 minutes
Total Time 2 minutes
Course Appetizer, Sauces & Dressings
Cuisine American
Servings 1 cup

Equipment

  • 1 Mixing bowl
  • 1 Whisk
  • Mason jar for storage

Ingredients
  

  • ¾ cup hot sauce Frank's Hot or Sriracha
  • ¼ cup olive oil or avocado oil or vegan butter
  • 2 tbsp maple syrup or ketchup
  • 1/2 tsp garlic powder or 1/4 if want less garlic flavor
  • 1/4 tsp smoked paprika or liquid smoke
  • 1/4 tsp worcestercire sauce vegan/ tamari optional

Instructions
 

  • Add all the ingredients mentioned above in a mixing bowl and whisk for 2 - 3 minutes till they are mixed well.
  • Or pour the sauces and spices into a saucepan and bring it to a boil. Cooldown completely to room temperature. Serve or store for future.
Keyword Vegan Buffalo Sauce, Vegan Condiments, Vegan Sauces
Tried this recipe?Let us know how it was!